Tezgen Gluten Index Quality Analyser – Technical Specifications

1. General features

• Designed to determine gluten quality in wheat and wheat products.
• Separates the sound and damaged fractions of gluten.
• Detects sunn pest (Eurygaster spp.) damage.
• Manufactured in accordance with international standards.

2. Standards and certificates

• CE certified.
• Design and operating principle comply with ICC (International Association for Cereal Science and Technology) and AACC (American Association of Cereal Chemists) methods.

3. Performance

• Operates at 6000 rpm.
• Maximum test time 60 seconds.
• Audible alert at the end of the test.
• Test time can be monitored digitally on the instrument.

4. Safety

• Lid lock for user safety.
• Additional safety controls and locking mechanism.

5. Ease of use

• Practical and user-friendly operation.
• Reliable and repeatable results in a short time.